The Duke’s pizzas are designed to be enjoyed as a meal, or to share with friends.

All our pizzas are made with homemade dough, prepared using a traditional north Italian recipe. We lovingly hand produce the dough, then bake the pizza quickly in an ultra hot oven. This method creates Neapolitan style pizzas with thin stretched bases, which ensure all flavors’ of the topping are prominent.


Pizza Menu

		8"	12"	14"
		Child	Medium	Large
Piccante Spicy meatballs, red peppers and caramelized onions		£4.00	£6.50	£8.00
Campania Roast ham and fresh field mushrooms		£4.00	£6.50	£8.00
Pollo Pesto Chicken breast, olives and homemade pesto sauce		£4.00	£6.50	£8.00
Festa Pepperoni, meatballs, ham and salami. The pizza for a true carnivore		£5.50	£7.50	£9.00
Berlusconi Strips of chicken, red onions and peppers marinated in paprika with chilli, garlic and chorizo sausage		£4.50	£7.00	£8.50
Vivaldi Smoked salmon, king prawn and marinated fresh anchovies		£4.50	£7.00	£8.50
Tre Formaggi (V) Our contemporary version of an Italian classic. Three superb Italian cheeses. Mozzarella, Gorgonzola and Parmesan combined with red onions		£4.50	£7.00	£8.50
Concerto (V) Roasted asparagus and peppers with wilted spinach		£4.00	£6.50	£8.00
Verdure (V) Spinach, aubergine, peppers courgette, mushrooms capers and olives		£4.00	£6.50	£8.00
Florentine (V) Marinated olives, wilted spinach, garlic and a free range egg		£4.00	£6.50	£8.00
Margherita (V) served on a homemade tomato base with a scattering of herbs. Simple and delicious – the original pizza		£2.75	£4.75	£6.25

***Take-away Pizzas also available